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Banana Protein Balls

  • Dec 12, 2017
  • 1 min read

This is another great way to use ripe bananas!

Preheat your oven to 375.

Here are the ingredients:

1/3 cup of melted coconut oil

2 mashed bananas

1 1/2 cup of GF oats

Dash of vanilla

1/2 tsp of cinnamon

1 Cup of crushed pecans

Mash your overly ripe bananas and mix it in with the melted coconut oil. Add the vanilla. Then mix in the cinnamon, oats, and pecans.

Roll in to small balls and place on cookie sheet.

Cook for 6-8 minutes and enjoy!


 
 
 

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